Preheat oven to 350ºF. Mix soup, chilies and milk in mixing bowl. Add 4 more tortillas and repeat the layering process with 1¼ cups cheese, the remaining corn, the remaining beans, and ½ cup green sauce. Instructions. Heat the oven to 350°F. DIRECTIONS. Top with the remaining 5 tortillas and the remaining green … https://www.yummly.com/recipes/green-chili-relleno-casserole Dip tortillas in hot oil just long enough to soften. Stir the soup and chiles in a small bowl. In a saucepan, combine the soup, milk, and the 3/4 of the cheese, reserving the remaining 1/4 for topping the Step 1. Drain well. ½ cup of the reserved green sauce. Drain on paper towel until needed. Spray a 3-quart shallow baking dish with vegetable cooking spray. Brown meat with onion.